Honduras Javier + Alex

Flavor Notes | Dark Chocolate, Panela, Orange Marmalade
Growing Area | San Jeronimo, Honduras
Process | Fully Washed 
Variety | Noventa

Javier Guzman and Alex Acosta own and operate neighboring coffee farms in San Jeronimo, Honduras. Both men employ similarly strict harvesting and processing methods, so they decided to collaborate on this coffee together by combining their yield prior to the coffee’s final preparation for export. Both La Joya (Javier’s farm) and La Esperanza (Alex’s farm) are family run operations, and each man hopes to pass their practices of quality and sustainability onto the next generation of coffee growers.

JAVIER + ALEX is a bit more unique than your average washed Honduran coffee, though it is still super approachable. Raw sugary sweetness, rich dark chocolate aroma, with a delightful hint of fig and orange marmalade.

Net Weight: 12 ounces / 340 grams

Fresh roasted, ships on Mondays and Thursdays via two-day priority mail