Guatemala La Comunidad
Mojo Coffee Roasters
Flavor Notes | Cinnamon-Sugar, Hazelnut, Currant
Growing Area | Antigua, Sacatepequez, Guatemala
Process | Fully Washed
Variety | Bourbon
LA COMUNIDAD is produced by Patricio Andrade and processed at the San Sebastian mill in Antigua. Finca La Comunidad was established in 1989 and still carries on the local tradition of a high degree of quality control that matches the altitude of the family estate. At Mojo Coffee Roasters, we rely on Guatemalan coffees to provide a crisp, bright, approachable cup that works for a diversity of preparations and La Comunidad does not disappoint. Notes of sweet spice give way to fresh apple before settling into the comforting profile of dried fruit and nuts.
Net Weight: 12 ounces / 340 grams
Fresh roasted, ships on Mondays and Thursdays via two-day priority mail