Colombia Los Manantiales

Flavor Notes | Green Apple, Elderflower, Delicate Body
Growing Area | Caicedona, Colombia
Process | Fully Washed 
Variety | Red Bourbon

This amazing microlot was produced by Andres Lodoño, a true coffee visionary and winner of the Cup of Excellence. Andres carefully selected an ideal microclimate and terroir for his coffee farm, and he dutifully oversees the coffee's 16 hour fermentation process as well as a two week long drying period until his coffees are perfect.

LOS MANANTIALES is one of those coffees that goes through several distinct phases in the cup, so you're going to want to slow down and really savor this one, folks. 

Net Weight: 12 ounces / 340 grams

Fresh roasted, ships on Mondays and Thursdays via two-day priority mail